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Mango-Almond Smoothie Bowl Is Silky Smooth
Mango-Almond Smoothie Bowl is a thick, gooey and healthy breakfast bowl with a very rich texture and sensuous aroma.
Ingredients :-
- ½ cup frozen chopped mango
- ¼ cup plain unsweetened almond milk
- 5 tbsp unsalted almonds, divided
- ½ cup plain Greek yogurt
- ¼ cup frozen sliced banana
- ¼ cup raspberries
- ½ tsp honey
- ⅛ tsp ground allspice
Method :-
- Blend mango, yogurt, banana, almond milk, 3 tbsp almonds and allspice in a blender until smooth.
- Pour the smoothie into a bowl and garnish with raspberries, the remaining 2 tbsp almonds and honey and serve fresh.
Did you try our Acai-Blueberry Smoothie Bowl for breakfast?
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